Low Carb Stromboli Wraps

Ingredients

• 4 Mission® Carb Balance Medium/Soft Taco Flour Tortillas
• 1/3 cup Butter or Margarine, softened
• 6 tablespoons Parmesan Cheese, shredded
• 4 oz. Provolone Cheese, thinly sliced
• 4 oz. Salami, thinly sliced
• 4 oz. Ham, thinly sliced
• 1/2 cup (4 oz. jar) Roasted Red Bell Peppers rinsed and cut into strips
• 4 oz. Mozzarella Cheese, shredded
• Marinara or Pizza Sauce, heated

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Instructions

1. 1Heat oven to 400° F.
2. 2Lightly spread one side of each tortilla with softened butter; sprinkle with 1 tablespoon Parmesan. Arrange one fourth each of provolone, salami, ham and roasted peppers over center of tortillas, leaving border around edges. Sprinkle with one fourth of the mozzarella.
3. 3Fold up “wrap fashion”. Place seam side down on nonstick baking sheet. Brush with remaining butter; sprinkle with remaining Parmesan.
4. 4Bake 12 to 15 minutes or until golden brown. Slice each “stromboli” in half on the diagonal. Serve with marinara or pizza sauce, if desired.