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Cinnamon Apple Rollers with Yogurt Dipping Sauce

Serves: 1

  Scale this recipe Servings about recipe scaling order list

Recipe Ingredients:

  • 12 Mission® 6 inch Heat Pressed Flour Tortilla

  • 5 cups Fire Roasted Fuji Apples (such as Simplot®)

  • 2 cups Fresh Blueberries

  • 1/2 cup Brown Sugar

  • 1/2 cup Corn Syrup

  • Yogurt Dipping Sauce


Recipe Instructions:

• Sauté apples in a skillet (apples may be frozen or thawed). Heat throughout and add blueberries. Toss to combine. Remove from heat and season with brown sugar.

• Heat tortillas until warm and pliable. Fill with apple and blueberry mix. Roll tightly and brush with corn syrup. Bake in oven heated to 350° F until golden, about 10 minutes. Serve with Yogurt Dipping Sauce.